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Meat District Co

Meat District Co

Ribs Burgers Beer

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FOOD
MENU

KING STREET
WHARF
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CALLING ALL MEAT LOVERS

Locally sourced, all natural, grass-fed Australian beef (hormone, steroid & antibiotic free), from some of Australia’s most sustainable producers. Dishes that tick all the boxes for quality and taste, with stunning views of Darling Harbour from our King Street Wharf steakhouse.

À La Carte

Dry-aged steaks, grass-fed beef burgers, ribs and pasture-fed lamb from sustainable Australian producers.

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Express Lunch

From $24, every day from 11:30am to 3pm.

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Brunch

Premium brunch experience, Saturday and Sunday from 10am.

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Dry Aged Meat

Dry Aged Meat

Select cuts of the finest quality beef, carefully dry aged.

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Drinks

Signature cocktails, jugs, wines, tap beers and top-shelf spirits.

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Dessert

Sticky date pudding, mango cheesecake, affogato and more.

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Kids

Kids meal $20, served with chips, a drink and ice cream.

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Functions & Banquet

Banquet menus for birthdays, leaving parties, hens nights and get-togethers.

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Meat District Co

R3/11 Lime Street,King Street Wharf
Sydney, NSW, AU

Opening Hours

Monday-Thursday : 11:30AM - 9:00PM

Friday 11:30AM - 9:30PM

Saturday - Sunday 10:00AM - 10:00PM

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